Gas cooking stove

Safety: there is no open flame in the heating process, no combustion exhaust emissions, no combustion leakage, can avoid personnel and environmental safety hazards, safer than traditional fuel, gas stoves, expanding the site use restrictions, such as in the basement, high-rise buildings, such as the use of the top floor kitchen.

Key words：

Product Category ：

Stove Series

jenny1120ying@gmail.com

+86-13854325468

Inquiry

Descriptions

Features
Safety: there is no open flame in the heating process, no combustion exhaust emissions, no combustion leakage, can avoid personnel and environmental safety hazards, safer than traditional fuel, gas stoves, expanding the site use restrictions, such as in the basement, high-rise buildings, such as the use of the top floor kitchen.
High efficiency and energy saving: the heat source of induction cooker comes from the bottom of the pots and pans, rather than the induction cooker itself heat conduction to the pots and pans, the thermal efficiency is nearly 1 times higher than the efficiency of all stoves, can quickly heat up the food, save cooking time and energy.
Precise temperature control: with a wide range of adjustment and advanced computer control technology, can accurately control the cooking temperature, not only energy saving and ensure the delicious food, is conducive to the promotion of Chinese cuisine production standards.
Clean and hygienic: there is no open flame burning, will not produce fumes and dust, the smooth surface of the panel is also easy to clean, just use a soft cloth to wipe can be, can keep the kitchen environment neat and clean.
Diversified functions: usually with a variety of cooking functions, such as stir-fry, soup, steaming, porridge, stir-fry, stewed milk, boiling water, frying, etc., but also may come with timing, reservation and other functions to meet different cooking needs.